I was searching for a copycat recipe for the Cheesecake Factory's similar dish and found this. It looks promising so I'm posting it here to get some opinions and to save it for myself.
Author: Dave in Alpharetta
This is the recipe is used by Chef Thomas McNaughton of San Francisco restaurant Flour + Water whenever he makes ravioli or a variety of other stuffed pastas, such as his Pumpkin Tortelloni with Sage and...
Author: Kelton.A
Make and share this Stuffed Crust Pepperoni Pizza recipe from Food.com.
Author: looneytunesfan
Make and share this Grilled Tuna Burgers With Wasabi Mayonnaise recipe from Food.com.
Author: Galley Wench
Make and share this Pasta With Lemon Olive Oil recipe from Food.com.
Author: Annacia
Make and share this Chicken, Black Bean, and Corn Salad With Chipotle Mayonnaise recipe from Food.com.
Author: BennyMade
Make and share this Baked Cream Cheese Appetizer recipe from Food.com.
Author: Melanie Murray
I have had this recipe so long that I don't remember where I got it. It is always popular at parties. Time does not include refrigeration.
Author: happynana
Make and share this Canadian Bacon Pizza recipe from Food.com.
Author: CookingMonster
I loved the croutons at 'The Outback' so much, that I created a recipe that I feel has a similair taste, Now our guests beg for my ceaser salad just for the croutons!!!
Author: ChickNpie
My hubby hates capers so I usually omit them, however I believe their spicy citrusy flavor adds alot of zest.
Author: Dana-MMH
This is a very healthy and tasty recipe for salmon patties. It is also very fast and easy to make. What more could a chef want!
Author: kindcook
Make and share this Epicure Extraordinary Cheese Dip recipe from Food.com.
Author: PjD25361
This was printed a few summers ago in the Montreal Gazette. They had found it on epicurious.com. One of these I'm going to try rhubarb, because I've been itching to try it since I found this recipe.
Author: Studentchef
A quick after work meal! The horseradish gives the flavor a nice kick....I serve it over hot cooked noodles, but it is great just by itself!!!!
Author: Rick B2
Haven't tried this yet but wanted to put it here for safe keeping. The recipe calls for white American cheese...they suggest getting it at the deli counter.
Author: Kerena
These are really yummy to have for dinner - I like to have them with asparagus on the side. Courtesy of an ex-boyfriend.
Author: Mooseybear
This recipe, created in the Food Network kitchens, has become a family favorite. The pork is so tender, the sugar snap peas so crisp and the Asian flavors are so wonderful. We love everything about it!...
Author: LifeIsGood
It is good the way it is but maybe even better if you marinate it in the honey mustard mixture. 5 Weight Watcher points per serving. Sorry, this recipe isnt' core.
Author: Budgiegirl
Foil wrapped salmon and asparagus with a mustard and horseradish glaze. The mustard is a German ingredient, but is used widely in Switzerland also. Sounds good! I found this at salmon.com.
Author: BakinBaby
I adapted this simple recipe from Sara Moulton. Please note that the herbs and salt are divided - part for the fish and part for the sauce. You can use dried or fresh herbs, and you can use any light fish....
Author: Recipe Reader
Easy, delicious, sure fire winner for moist and tasty haddock. Great for a quick dinner or elegant enough to serve for a dinner party. Everyone will think you are a perfect chef.
Author: Bossy Chef
This is one of my all-time favorite recipes from Pampered Chef. They're quick, easy and can be made in bulk and frozen for later. Such an attractive appetizer, too! From a pampered chef invitation I received...
Author: wyojess
Make and share this Asian Spinach Salad With Orange and Avocado recipe from Food.com.
Author: loveleesmile
Make and share this State Famous Deep Fried Walleye recipe from Food.com.
Author: Beer2179
You can serve this pasta dish hot or cold which ever you prefer. Moist and delicious it makes a great side dish with chicken, fish or any grilled meat.
Author: Chouny
Found this recipe at wholefoodmarket.com. Makes a wonderful packed lunch or main dish salad. For fresh herbs, I used all basil.
Author: LonghornMama
This is THE most flavorful coleslaw recipe you'll ever try, I can promise you that. You've never had anything quite like this. Perfect with Memphis barbeque ribs or chicken (or whatever), you'll probably...
Author: Miss V
Make and share this Shrimp and Onions recipe from Food.com.
Author: mightyro_cooking4u
Make and share this Baklava Salmon With Asparagus recipe from Food.com.
Author: Food.com
I like to make these deviled eggs different from the typical version. The deviled ham adds an extra zing flavor to the eggs. Enjoy them.
Author: pink cook
I really think I nailed this finally after years of mediocre veggie burgers, My youngest son (although I wouldn't say he had refined taste buds) declared these as good as meat burgers and that's what he...
Author: FranBow
A simple crusted fish dish using macadamias and herbs. Baked in the oven. Serve with veges, chips or a salad on the side. You can vary the herbs used dependant upon taste or availability. This crust is...
Author: Jubes
Poppyseed Dressing: 1/4 cup white sugar 1 teaspoon stevia sweetener (or two additional tablespoons sugar) 1/2 cup apple cider vinegar or white balsamic vinegar 1/8 cup orange juice 1 teaspoon salt 2 teaspoons...
Author: Patti W.
This is my Grandma's recipe. It tastes so yummy and you can take away or add any fruits that you care to. Really good...great to have for family potlucks, etc.
Author: beccalynn
These have been a favorite for years, when I serve these at my get togethers or make them for socials and large events they are always the first to go and everyone wants the recipe, I suggest to use large,...
Author: Kittencalrecipezazz
Nothing beats the original, and this is it. It takes a while to prepare, but it's sooooo worth it! Add cooked chicken breast, shrimp, or beef to make a full meal. Don't forget to pass extra anchovies!
Author: Terri F.
Make and share this Creamy Bow-Tie Pasta With Chicken and Broccoli recipe from Food.com.
Author: hmpeters_88
My hubby loves the Chicken Tortilla Soup from Chick Fil A. They don't have it in our area any more - so... Voila! The recipe to make it ourselves!!! Found on the internet somewhere...
Author: Jennibear
Make and share this Cheesy Rice, Mushrooms and Peas recipe from Food.com.
Author: Miss Diggy
Broccoli florets and seasoned chicken breast tossed in a creamy cheese sauce with farfalle (bow-tie pasta). I generally don't measure when I cook so all measurements are approximate. Feel free to add less...
Author: AshleyTruckley
This is a Buitoni recipe, slightly adapted, that is quick in preparation due to prepared ingredients. Of course, you could always use your homemade cream sauce but if in a pinch for time, this will work...
Author: quikgourmet